ckokaisl

ckokaisl

Overview:

I came here for lunch, and was overly impressed that everyone in the restaurant was drinking.

EVERYONE was drinking- it's just that type of atmosphere! The groups all around me had a bunch of open bottles of wine on their tables. At one point, some random people just walked in, sat at the bar and ordered burgers and more booze.

A great spot for brunch and lunch. Definitely, can't wait to go back!

Special Dishes:

ckokaisl

Overview:

I went to dinner at Manzo and it was amazing.

The Slow Roasted Beef Rib/short ribs were delicious and tender. By far, the best i've ever had! Who else wouldn't love a little bread and amazing Olive Oil with it.

The service could be a little better but the food definitely made up for the unobservant waitress.

Special Dishes:

short ribs, pasta

ckokaisl

Overview:

They have an amazing wine list and tapas bar. This place reminds me of Madrid and just in general of the Spanish lifestyle.

Everything is delicious especially if you love tapas. It's a small place which is also reminiscent of Spain. Find a spot at the bar and don't leave!

Special Dishes:

wine, tapas

ckokaisl

Overview:

We decided to to share a few starters - oysters, BBQ ruby shrimp, the heirloom beet salad with apples and horseradish (which was super fresh and my favorite dish of the evening) along with the steak tartare & Ceasar salad.

Then we got dessert at the Dutch - they make their own pies and they also make an awesome sorbet - pear, grape and mint chip to name a few... Delicious!

It was a fantastic meal and I'd love to go back again!

Special Dishes:

dessert, seafood starters

ckokaisl

Overview:

By far one of my most favorite restaurants in NYC. The brick walls/wooden floors and super spacious! I loved how open this place was- great service and food too!

We ordered the calamari which had two dipping sauces which were delicious. The calamari was seasoned really well and very tasteful.

The salted caramel ice cream with kettle corn and chocolate sauce is a must have!

Call ahead for reservations!

Special Dishes:

Fried Chicken, Suckling Pig,